Vanilla Ice Cream
A creamy and classic vanilla ice cream for dessert.
PREP TIME
30 mins
COOK TIME
0 mins
DIFFICULTY
Easy
RATING
4.5/5
SAVE
Nutrition Facts
0
calories per serving
0g
0g
0g
Dietary Fiber1g
Ingredients
| 2 | cups heavy cream |
| 1 | cup milk |
| 1 | cup sugar |
| 1 | tbsp vanilla extract |
Step-by-step Guide
Slideshow recipe walkthrough with bonus features
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Directions
- In a large bowl, whisk together the heavy cream, milk, sugar, and vanilla extract until the sugar is dissolved.
- Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
- Transfer the churned ice cream to a container and freeze for at least 4 hours or until firm.
