Tacos

Tasty and easy-to-make Mexican tacos.

PREP TIME

10 mins

COOK TIME

10 mins

SAVE
Tacos

Nutrition Facts

0
calories per serving
0g
Protein
0g
Carbs
0g
Fat
Dietary Fiber5g

Ingredients

1 lb ground beef
8 taco shells
1 cups lettuce
1 cups tomatoes
1 cups cheese

Step-by-step Guide

Slideshow recipe walkthrough with bonus features

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Directions

  1. Heat a skillet over medium-high heat. Add the ground beef and cook until browned, breaking it up into small pieces.
  2. Drain any excess fat from the skillet. Add your favorite taco seasoning to the beef and stir to combine.
  3. Warm the taco shells in the oven or microwave according to package instructions.

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