Cheese Omelette
A fluffy and cheesy omelette for breakfast.
PREP TIME
2 mins
COOK TIME
5 mins
DIFFICULTY
Easy
RATING
4.9/5
SAVE
Nutrition Facts
0
calories per serving
0g
0g
0g
Dietary Fiber2g
Ingredients
| 2 | eggs |
| 1 | cup cheese |
| 1 | tbsp butter |
| 1 | cup spinach |
| 1 | tomato |
Step-by-step Guide
Slideshow recipe walkthrough with bonus features
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Directions
- In a bowl, whisk the eggs until well beaten. Season with salt and pepper.
- Heat a non-stick skillet over medium heat. Add the butter and let it melt.
- Pour the beaten eggs into the skillet. Cook until the edges start to set.
