Pancakes
Fluffy and delicious pancakes perfect for breakfast.
PREP TIME
15 mins
COOK TIME
5 mins
DIFFICULTY
Easy
RATING
3.9/5
SAVE
Nutrition Facts
0
calories per serving
0g
0g
0g
Dietary Fiber1g
Ingredients
| 2 | cups flour |
| 2 | eggs |
| 1.5 | cups milk |
| 2 | tbsp sugar |
| 2 | tbsp butter |
Step-by-step Guide
Slideshow recipe walkthrough with bonus features
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Directions
- In a large bowl, whisk together the flour, eggs, milk, and sugar until the batter is smooth and free of lumps.
- Heat a non-stick pan or griddle over medium heat. Add a small amount of butter to the pan.
- Pour a ladleful of batter onto the pan. Cook until bubbles form on the surface of the pancake.
